Meals With Impact

Healthy Meals on the Move: New Branded Kiosks Launch

Meals with Impact has introduced branded kiosks — innovative vending machines dispensing healthy, frozen meals — making nutritious options accessible to busy communities while supporting the charity’s mission to reduce food insecurity and promote wellness.

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Meals with Impact has launched an innovative initiative to bring healthy meals directly to the community through branded kiosks — vending machines dispensing nutritious, frozen meals in convenient locations.

Each meal is carefully prepared to meet high nutritional standards, making healthy eating accessible without compromising on quality.

The kiosks were given a striking visual identity thanks to Pressroom’s stylish design of the vinyl wrap, combining bold graphics and clear messaging to make them instantly recognisable and engaging. 

The launch was celebrated in true ceremonial style, with Phil Taylor attending and becoming the first person to “vend” a meal, marking the start of the program in a memorable and public way. 

By combining thoughtful design, technology, and community-focused social enterprise, Meals with Impact is providing convenient access to healthy food while raising awareness of its broader mission to reduce food insecurity and support wellness across the community.

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